This variation of Hong Kong-style sweet and sour chicken adds the tropical flavor of pineapple to the dish. The chicken is prepared in the same way as the classic recipe, but pineapple chunks are added to the sauce for an extra burst of sweetness and texture. The combination of crispy chicken, tangy sauce, and juicy pineapple creates a delightful flavor profile that will satisfy your taste buds. This dish is perfect for those who enjoy a fruity twist to their sweet and sour chicken.
