Shanghai-style Fried Noodles, also known as Yangchun Noodles, are a staple in Shanghai cuisine. These noodles are stir-fried with a variety of ingredients such as pork, shrimp, vegetables, and soy sauce. The noodles are cooked to perfection, with a slightly chewy texture and a savory flavor. It is a satisfying and comforting dish that can be found in many local restaurants.