If you're looking for a vegetarian alternative to the classic Pav Bhaji, this recipe is for you. Using a Thermomix, you can make a delicious Tofu Pav Bhaji that is packed with protein. The vegetables are cooked and mashed together, just like in the traditional recipe. However, this version replaces the potatoes with tofu, which is crumbled and added to the mixture. The result is a flavorful and healthy dish that is perfect for a quick and satisfying meal.
