If you're looking for a healthy twist to the classic Pav Bhaji, this recipe is for you. Using a Thermomix, you can make a nutritious Spinach Pav Bhaji that is packed with vitamins and minerals. The vegetables are cooked and mashed together, just like in the traditional recipe. However, this version includes blanched spinach, which is added to the mixture to give it a vibrant green color and a fresh taste. Serve it with buttered pav buns and enjoy the goodness of this Spinach Pav Bhaji.
