The Kimchi Chronicles: Korean Cooking for an American Kitchen is a cookbook inspired by the PBS television series of the same name. Written by Marja Vongerichten, a Korean-American chef and television personality, this cookbook combines traditional Korean recipes with a modern American twist. With a focus on banchan dishes like kimchi, pickles, and namul (seasoned vegetables), The Kimchi Chronicles offers a fresh and accessible approach to Korean cooking. Featuring beautiful photography and personal stories, this cookbook is a delightful introduction to the flavors and techniques of Korean cuisine.
