Phyllo fruit tart is a light and refreshing dessert made with layers of phyllo dough and a creamy filling of sweetened cream cheese or yogurt, topped with fresh fruits. The phyllo dough is baked until crispy, then layered with the creamy filling and topped with a variety of fresh fruits, such as berries, sliced peaches, or kiwi. The result is a beautiful and delicious dessert that is perfect for summer gatherings or as a sweet treat after a meal.
