Winter is an ideal time to indulge in the famous Sichuan cuisine. Known for its bold flavors and spicy dishes, Sichuan cuisine offers a wide variety of mouthwatering options. From hot pot to mapo tofu, you can warm yourself up with these delicious dishes during the chilly winter days. Don't forget to try the famous Sichuan peppercorns, which add a unique numbing sensation to the food.
