Spicy Prawn Curry is a delicious and flavorful dish that combines succulent prawns with a rich and aromatic curry sauce. The prawns are cooked in a blend of spices, including turmeric, cumin, coriander, and red chili powder, which gives the curry its fiery kick. The curry sauce is made with a base of onions, tomatoes, ginger, and garlic, which are sautéed until golden brown and then blended into a smooth paste. The prawns are then added to the sauce and simmered until cooked through. This dish is best served with steamed rice or naan bread for a satisfying and hearty meal.
