La Madre de la Levadura is a gluten-free bakery located in the heart of Seville. They offer a wide variety of baked goods, including bread, cakes, and pastries, all of which are made without gluten. Their products are not only gluten-free but also organic and made with high-quality ingredients. The bakery has a cozy and welcoming atmosphere, making it a great place to enjoy a cup of coffee and a delicious gluten-free treat.