The Lodge at Glendorn is a small luxury hotel nestled in the picturesque landscapes of Bradford, Pennsylvania. It offers a gastronomic experience at its restaurant, The Forest Spa. The restaurant focuses on farm-to-table cuisine, using locally sourced ingredients to create flavorful and seasonal dishes. Guests can savor dishes like roasted venison with wild mushroom risotto, or pan-seared trout with lemon butter sauce. The hotel also offers foraging expeditions, where guests can explore the surrounding forests and learn about the edible plants and mushrooms that can be incorporated into their meals.
