The Farmhouse Inn is a small luxury hotel nestled in the heart of Sonoma, California's wine country. It offers a gastronomic experience with its Michelin-starred restaurant, Farmhouse. The restaurant focuses on farm-to-table cuisine, using locally sourced ingredients to create seasonal and flavorful dishes. Guests can enjoy dishes like heirloom tomato salad with burrata cheese, or braised short ribs with creamy polenta. The hotel also offers wine tours and tastings, allowing guests to explore the renowned wineries of the region and indulge in the perfect wine pairing for their meals.
