Café con Leche, which translates to 'coffee with milk,' is a classic drink in Alicante. It is made by combining equal parts of espresso and steamed milk, resulting in a creamy and smooth beverage. Café con Leche is typically enjoyed in the morning or as an afternoon pick-me-up. It pairs well with traditional Spanish pastries, such as churros or magdalenas, and is a staple in Alicante's cafes and coffee shops.
