Orange Chicken is a sweet and tangy Chinese dish that is easy to make at home. It features crispy chicken pieces coated in a flavorful sauce made with orange juice, soy sauce, and ginger. To make Orange Chicken, you will need ingredients like chicken breast, cornstarch, orange juice, and garlic. The chicken is first coated in a mixture of cornstarch and egg, then deep-fried until crispy. The sauce is prepared separately and combined with the chicken. Serve this dish with steamed rice and garnish with orange zest for a delicious meal.