Sweet and Sour Chicken Rice Bowl is a quick and easy meal that is both satisfying and nutritious. This recipe features tender chicken breast pieces cooked in a sweet and tangy sauce and served over a bed of steamed rice. The chicken is stir-fried with colorful bell peppers, onions, and pineapple chunks, creating a flavorful topping for the rice. The sweet and sour sauce is made with a combination of vinegar, ketchup, soy sauce, and brown sugar, which adds a delicious balance of flavors. Garnish the rice bowl with chopped green onions or cilantro for added freshness. This dish is perfect for a busy weeknight dinner or a meal prep option.
