The pork egg roll is a classic variation that is loved by many. It is made with a filling of ground pork, cabbage, carrots, and other seasonings. The ingredients are cooked together until the pork is fully cooked and the vegetables are tender. The mixture is then wrapped in the egg wrapper and deep-fried until golden brown. The pork egg roll is known for its savory and slightly sweet flavor, making it a popular choice among meat lovers.
