This Nutella chocolate lava cake recipe is a delicious and indulgent dessert that is perfect for Nutella lovers. The cake is made with a combination of Nutella, chocolate, butter, sugar, and eggs, and is baked until the edges are set and the center is still molten. The cake is then inverted onto a plate and served warm with a drizzle of Nutella and a scoop of vanilla ice cream. This recipe is perfect for those who love Nutella and can be made in under an hour.
