Cold Ramen is a refreshing and light dish that is perfect for a hot summer day. It is made with cold noodles that are served with a dipping sauce made from soy sauce, vinegar, and sesame oil. It is then topped with slices of cucumber, ham, egg, and green onions. The dish is light and refreshing, and the dipping sauce is tangy and flavorful. This dish is perfect for anyone who wants to enjoy the flavors of ramen without the heat of a hot soup.
