Seafood Ramen is a delicious and unique twist on traditional ramen. It is made with a seafood broth that is infused with soy sauce and miso paste, which gives it a rich and savory flavor. It is then topped with shrimp, squid, mussels, and green onions. The noodles are perfectly chewy, and the broth is light and refreshing. This dish is perfect for anyone who loves seafood and wants to try something new.
