For a seafood twist, try making tuna stuffed capsicum. This recipe combines canned tuna, vegetables, and spices to create a flavorful and protein-packed dish. The capsicum is stuffed with the tuna mixture, then baked until tender. The result is a delicious and light meal that is perfect for a quick lunch or dinner. Serve it with a side of salad or some crusty bread for a complete and satisfying meal.
