On your last day, indulge in the culinary delights that Pampanga is famous for. Start with a visit to the famous Susie's Cuisine in Angeles City, where you can try their mouthwatering tibok-tibok and other local delicacies. Next, head to the historic town of Guagua and visit Everybody's Café, known for its delicious Kapampangan dishes like bringhe and kare-kare. Don't miss a visit to the Pampanga's Best factory in Mexico, where you can learn about the process of making their renowned tocino and longganisa. End your trip with a visit to the Pampanga Food and Craft Center, where you can buy local delicacies and souvenirs to take home.