These flavorful skewers feature tender pigeon meat and a colorful assortment of vegetables. The pigeon meat is marinated in a blend of herbs, spices, and olive oil, then threaded onto skewers along with bell peppers, onions, and cherry tomatoes. The skewers are grilled until the pigeon meat is cooked to perfection and the vegetables are charred and tender. They can be served as a main course or as a fun and delicious addition to a barbecue or picnic.
