The Douglas is a boutique hotel located in the vibrant Parq Vancouver complex, offering a range of gastronomic experiences for guests. The hotel features D/6 Bar & Lounge, a stylish rooftop bar that offers panoramic views of the city skyline. Guests can enjoy craft cocktails and a menu inspired by global flavors. The hotel is also home to Honey Salt, a farm-to-table restaurant that focuses on locally sourced ingredients and seasonal flavors. Guests can savor dishes made with fresh produce and enjoy a warm and inviting atmosphere. For a unique culinary experience, guests can participate in cooking classes offered by the hotel's talented chefs.
