This lemon ginger cake is a spicy and tangy dessert that's perfect for a fall or winter celebration. The cake is moist and fluffy, with a bright lemon flavor and a warming ginger spice. The recipe is easy to follow and requires basic ingredients like flour, sugar, eggs, and butter, as well as some ground ginger. The cake can be served plain or with a lemon glaze, and it's perfect for any occasion, from a holiday party to a cozy family dinner.
