With the help of a food processor, you can easily make a sticky and flavorful Asian glaze for your air fryer salmon. Blend together ingredients like soy sauce, hoisin sauce, ginger, garlic, and brown sugar to create the glaze. Coat the salmon fillets with the glaze and let them marinate for a while. Then, place the salmon in the air fryer and cook until it becomes caramelized and delicious. Serve it with steamed rice and steamed broccoli for a complete Asian-inspired meal.
