Spinach and egg curry is a nutritious and flavorful dish that combines the goodness of spinach with the protein-rich eggs. The eggs are boiled and then cooked in a fragrant curry made with spinach, onions, tomatoes, and a blend of spices. The spinach adds a vibrant green color and a subtle earthy flavor to the curry. This dish is not only delicious but also a great way to incorporate greens into your diet.