This passion fruit and raspberry cake recipe is a delicious and fruity dessert that is perfect for any occasion. The cake is made with all-purpose flour, baking powder, salt, unsalted butter, granulated sugar, eggs, passion fruit puree, raspberry puree, and vanilla extract. The frosting is made with cream cheese, unsalted butter, powdered sugar, raspberry puree, and vanilla extract. The passion fruit adds a tangy and sweet flavor that complements the raspberry perfectly. This cake is perfect for a summer party or a brunch with friends.
