This passion fruit and white chocolate cake recipe is a decadent and delicious dessert that is perfect for any special occasion. The cake is made with all-purpose flour, baking powder, salt, unsalted butter, granulated sugar, eggs, passion fruit puree, white chocolate chips, and vanilla extract. The frosting is made with cream cheese, unsalted butter, powdered sugar, white chocolate chips, and vanilla extract. The passion fruit adds a tangy and sweet flavor that complements the white chocolate perfectly. This cake is perfect for a wedding or a fancy dinner party.
