This comforting casserole is a great way to get your veggies and protein in one dish. Pulse some garlic and ginger in a food processor, then brown the ground beef in a skillet. Add the garlic mixture, soy sauce, and broccoli florets, and cook until the broccoli is tender. Transfer the mixture to a baking dish, top with shredded cheese and breadcrumbs, and bake in the oven until bubbly and golden brown.