Spanakopita is a popular Greek dish made with phyllo pastry. It is a savory pie filled with a mixture of spinach, feta cheese, onions, and herbs. The phyllo pastry is layered with the spinach mixture and baked until golden and crispy. Spanakopita is often served as an appetizer or as a main course with a side salad. It is a delicious and nutritious dish that is loved by many.
