Salmon teriyaki stir-fry is a quick and flavorful dish that combines the richness of salmon with the sweet and savory flavors of teriyaki sauce. Start by marinating the salmon in a mixture of soy sauce, ginger, garlic, and honey. Then, stir-fry the marinated salmon with colorful vegetables like bell peppers, broccoli, and carrots. Add the teriyaki sauce to the stir-fry and cook until the salmon is cooked through and the vegetables are tender-crisp. Serve the salmon teriyaki stir-fry over steamed rice or noodles for a satisfying and healthy meal.
