Corsica, a beautiful island in the Mediterranean Sea, is known for its unique and delicious coffee. The coffee culture in Corsica is deeply rooted in tradition and has been passed down through generations. Here are 10 different types of coffee you must try when visiting Corsica: 1. Café Corsé: This is the traditional Corsican coffee, known for its strong and intense flavor. It is made by brewing dark roasted coffee beans with a small amount of sugar. 2. Café Noisette: A shot of espresso with a dash of milk, giving it a slightly nutty flavor. 3. Café Allongé: Similar to an Americano, this coffee is made by adding hot water to a shot of espresso. 4. Café Crème: A classic French-style coffee, made with equal parts espresso and steamed milk. 5. Café Latte: A milky coffee made with espresso and steamed milk, topped with a layer of froth. 6. Café Mocha: A decadent coffee made with espresso, chocolate syrup, steamed milk, and topped with whipped cream. 7. Café Frappé: A refre... Leer más
