Experience a taste of nostalgia with a pineapple upside-down cake. This cake is a classic that never goes out of style. The cake is made with a buttery brown sugar topping, pineapple slices, and a moist vanilla cake batter. When baked, the cake is flipped upside down to reveal the caramelized pineapple and the gooey brown sugar topping. It's a delightful combination of sweet and tangy flavors. This cake is perfect for any occasion and is sure to impress your guests.
