For a sweet and savory twist, try this teriyaki glazed air fryer salmon recipe. Make a homemade teriyaki sauce by combining soy sauce, honey, ginger, and garlic. Brush the sauce onto the salmon fillets and let them marinate for a while. Then, place the salmon in the air fryer and cook until it's perfectly glazed and cooked through. The teriyaki glaze adds a sticky and delicious coating to the salmon, making it a crowd-pleasing dish.
