In ancient Mesopotamia, kitchens were an important part of daily life. However, glass-front cabinets with decorative wooden grilles were not used in ancient Mesopotamian kitchens. Mesopotamian kitchens were typically simple and practical, with clay ovens, stone grinders, and cooking utensils made from materials like copper and bronze. The focus was on using locally available ingredients and traditional cooking techniques to create delicious meals. Mesopotamian kitchens also often had storage jars and shelves to keep ingredients and utensils organized.
