If you're a fan of paneer (Indian cottage cheese), this recipe is a must-try. The filling is made with crumbled paneer mixed with spices like cumin, coriander, and chaat masala. The pani is prepared with mint, coriander, and tamarind, giving it a tangy and herby flavor. These paneer-filled puris are a delicious and satisfying variation of the classic Pani Puri.
