These red velvet pancakes are a fun and delicious twist on traditional pancakes. They're fluffy, moist, and have a rich chocolate flavor. To make these pancakes, you'll need all-purpose flour, sugar, cocoa powder, baking powder, salt, buttermilk, vegetable oil, eggs, red food coloring, and vanilla extract. Simply mix the dry ingredients in the food processor, then add the wet ingredients and blend until smooth. Pour the batter onto a hot griddle and cook for 2-3 minutes on each side. Serve with your favorite syrup and enjoy!
