On your final day, immerse yourself in the local culture and indulge in the delicious Sichuan cuisine. Start your day by visiting the nearby town of Qingcheng, known for its traditional architecture and charming streets. Explore the local markets, where you can find unique handicrafts, souvenirs, and local produce. Engage with the friendly locals and learn about their way of life. In the afternoon, treat your taste buds to the famous Sichuan cuisine. Sample mouthwatering dishes such as Kung Pao Chicken, Mapo Tofu, and Sichuan Hot Pot. Experience the bold flavors and fiery spices that make Sichuan cuisine so renowned. End your trip with a relaxing tea ceremony, where you can savor the flavors of local teas and learn about their cultural significance.
