Coconut Curry Noodles, or Khao Soi, is a delicious and comforting noodle dish that is commonly found on menus in Bangkok. It is made with egg noodles that are cooked in a rich and creamy coconut curry broth. The curry is typically flavored with a combination of spices, such as turmeric, coriander, and cumin, and is cooked with chicken or beef, onions, and pickled mustard greens. Coconut Curry Noodles are often garnished with crispy fried noodles, fresh lime wedges, and cilantro.
