Vegetarian Stuffed Capsicum is a healthy and delicious recipe that is perfect for vegetarians or anyone looking for a meatless meal option. The capsicum is stuffed with a mixture of vegetables, such as corn, peas, carrots, and onions, along with rice or quinoa. The filling is seasoned with herbs and spices to enhance the flavors. These vegetarian stuffed capsicum are not only nutritious but also packed with flavors. Serve them as a main course or as a side dish with a salad for a complete and satisfying meal.