Pork Dumplings, also known as potstickers, are a popular Asian dish that is enjoyed worldwide. The secret to delicious dumplings lies in the filling and the technique of folding the dumplings. The filling is made with ground pork, cabbage, garlic, ginger, and soy sauce, which creates a savory and flavorful mixture. The dumplings are then folded into small pockets and pan-fried until they become crispy on the bottom. They are traditionally served with a dipping sauce made from soy sauce, vinegar, and chili oil. Enjoy these tasty and addictive Pork Dumplings as an appetizer or a main course.
