A maguro poke bowl is a delicious and healthy way to enjoy tuna. To make a maguro poke bowl, you will need the following ingredients: fresh maguro (tuna), sushi rice, soy sauce, sesame oil, green onions, sesame seeds, avocado, cucumber, and seaweed salad. Start by marinating the maguro in a mixture of soy sauce and sesame oil. While the maguro is marinating, cook the sushi rice according to the package instructions. Once the rice is cooked, let it cool slightly before assembling the poke bowl. To assemble the poke bowl, start by placing a bed of sushi rice in a bowl. Top the rice with the marinated maguro, sliced avocado, diced cucumber, and seaweed salad. Garnish with chopped green onions and sesame seeds. Drizzle with additional soy sauce and sesame oil if desired. The maguro poke bowl is a refreshing and satisfying meal that is packed with flavor and nutrients. It is a popular dish in Hawaiian cuisine and has gained popularity worldwide for its delicious combination of fre... Leer más
