Rachamankha Hotel is a charming boutique hotel that combines traditional Lanna architecture with modern comforts. The hotel's restaurant, The Rachamankha Kitchen, offers a gastronomic experience like no other. The menu features a fusion of Thai and international cuisines, with an emphasis on using fresh, local ingredients. Guests can savor dishes like Tom Yum Goong, a spicy and sour shrimp soup, and Massaman Curry, a fragrant curry with tender meat and potatoes. The Rachamankha Kitchen also offers a unique dining experience in its courtyard, surrounded by lush greenery and traditional Thai architecture. With its serene ambiance and delectable food, Rachamankha Hotel is a must-visit for food lovers in Chiang Mai.
