Spicy Prawn Curry is a delicious and flavorful dish that combines succulent prawns with a rich and aromatic curry sauce. The prawns are cooked in a blend of spices, including turmeric, cumin, coriander, and red chili powder, which gives the curry its fiery kick. The sauce is made with a base of onions, tomatoes, ginger, and garlic, which are sautéed until golden brown and then blended into a smooth paste. The prawns are then added to the sauce and simmered until they are cooked through and tender. This dish is best served with steamed rice or naan bread for a satisfying and hearty meal.
