Bâtard is a Michelin-starred restaurant in Tribeca that offers a refined dining experience with a focus on meat dishes. Their menu features a range of options, from classic favorites like roasted chicken and grilled beef tenderloin to more adventurous choices like braised rabbit and seared venison. The meats are sourced from top-quality suppliers and prepared with meticulous attention to detail. Bâtard's elegant atmosphere and impeccable service make it a perfect choice for a special occasion or a memorable meat-centric meal.
