Miel du Maquis Cheesecake is a unique Corsican cheesecake that incorporates the flavors of the island's famous maquis honey. The cheesecake is made with brocciu cheese, sugar, eggs, and a generous amount of maquis honey. It has a creamy and luscious texture, with a sweet and floral taste. The cheesecake is often garnished with a drizzle of honey and a sprinkle of dried herbs from the maquis, such as thyme or rosemary. Miel du Maquis Cheesecake is a true taste of Corsica's natural bounty.
