Brocciu Cheesecake with Citrus Glaze is a refreshing and zesty variation of the traditional Corsican cheesecake. The cheesecake is made with brocciu cheese, sugar, eggs, and a touch of lemon and orange zest. It is baked until set and then topped with a tangy citrus glaze made from freshly squeezed lemon and orange juice. The glaze adds a burst of citrus flavor and a glossy finish to the cheesecake. It is a perfect dessert for citrus lovers and a great way to showcase the flavors of Corsica.
