Pasticceria Dal Mas is a traditional Venetian bakery that has been in business since 1923. They specialize in making cakes and pastries using traditional recipes and techniques. Their most popular cake is the Torta di Mele, a delicious apple cake made with fresh apples, cinnamon, and sugar. The bakery is located in the Cannaregio district of Venice and has a charming, old-world atmosphere.
