If you love the fragrance of roses, then this rose flavored rasgulla recipe is a must-try. Infused with the essence of roses, these rasgullas have a delicate floral flavor that is simply irresistible. The process remains the same as the classic recipe, but with the addition of rose water or rose syrup to the sugar syrup. The result is a beautiful pink color and a heavenly aroma that will transport you to a garden of roses. Serve these rose flavored rasgullas as a romantic dessert or for any special occasion.
