Thai Green Curry Chicken is a popular dish in Thai cuisine. It is made with chicken cooked in a vibrant and aromatic green curry sauce. The sauce is made from a blend of green chilies, lemongrass, galangal, garlic, and other herbs and spices. The chicken is simmered in the curry sauce until tender and infused with the flavors of the spices. Thai Green Curry Chicken is typically served with jasmine rice and is known for its spicy and tangy taste.