Indulge in a tangy and refreshing lemon tart made with the help of your Thermomix. This recipe combines a buttery and crumbly crust with a smooth and zesty lemon filling. The Thermomix ensures that the filling is perfectly mixed and cooked to achieve the ideal texture and flavor. Serve it chilled with a dusting of powdered sugar or a dollop of whipped cream. This lemon tart is a delightful dessert that will impress your guests and satisfy your sweet tooth.
